I once spent 45 minutes talking to a schizophrenic man about sandwiches. I still owe him a copy of The Crow.
Ingredients
- 1 chicken breast (fried)
- 1 Avocado
- Pepper jack cheese
- Pesto
- Bacon
- Pickled roasted red pepper
- Half loaf of French bread
Instructions
For the sake of brevity, you can find my chicken and pesto recipe HERE. I came up with this sandwich while fighting with the leftovers from that recipe.
For the sandwich itself, start by splitting and toasting your half loaf. You can do this however you’d like. I prefer putting clarified butter (aka ghee) on both sides and throwing them in the oven on broil (500° F). Let that rock for 8 minutes or until the bread is golden brown, but not too hard. If you like super hard, toasted bread, seek help immediately.
Pull your bread, add your pesto and pepper jack. Put everything back in the oven until your preferred level of melted. Once that’s done, just toss on your chicken, bacon, and peppers. I’d suggest cutting it in half and don’t go crazy with the toppings. Sloppy sandwiches are the cause of at least 215 deaths in America every year. That’s not true, but no one said you could trust me. This isn’t Super Honest Nice Dude Kitchen and Orphanage.
Stay Evil







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